PAST WINNERS

2018 WINNERS

OUTSTANDING FOOD SAFETY PROGRAM INNOVATION
Robert Clayton & Michael Cox
Lombardi Family Concepts
EXCEPTIONAL FOOD SAFETY EDUCATION AND/OR TRAINING PROGRAM IMPLEMENTATION
April Rivas
ATC
LEADERSHIP IN FOOD SAFETY
Matt Barone
Kearny High School

2017 WINNERS

OUTSTANDING FOOD SAFETY PROGRAM INNOVATION
Tracey McClure
Jason’s Deli
EXCEPTIONAL FOOD SAFETY EDUCATION AND/OR TRAINING PROGRAM IMPLEMENTATION
Therese O’Connor
Cornell Dining Services
EXCEPTIONAL FOOD SAFETY EDUCATION AND/OR TRAINING PROGRAM IMPLEMENTATION
Jeremy Benedict
SUNY Cortland Dining Services

2016 WINNERS

OUTSTANDING INNOVATION IN/FOR A FOOD SAFETY PROGRAM
Food Safety Team
R&DE Stanford Dining, Stanford University
EXCEPTIONAL FOOD SAFETY EDUCATION AND/OR TRAINING PROGRAM DEVELOPMENT AND IMPLEMENTATION
Lindsay Westcott
Vice President Training and Development, Waffle House Inc.

2015 WINNERS

OUTSTANDING FOOD SAFETY PROGRAM INNOVATION
Steve Russak
Cloud Clean™ System
EXCEPTIONAL FOOD SAFETY EDUCATION AND/OR TRAINING PROGRAM IMPLEMENTATION
Lars Johnson
FoodSafetyGuy.com
BEST FOOD SAFETY FOCUSED GUEST EXPERIENCE
K & N Management/Rudy’s BBQ & Mighty Fine
Marlis Oliver
The nomination period for The 2019 Sani Awards™ has passed. Click here for information on the winners. The nomination period for the 2020 Sani Awards™ will open in November 2019.